The Scots can be a hard headed, single minded bunch, as Talisker shows. Skye wasn’t the easiest place logistically to set up in the 1830’s, but they persevered, and now it is one of the most visited distilleries in Scotland, and one of the most popular Highland/Island malts. A nice peppery peaty dram.
Nose: Hot and heavy, with hints of dried cocoa leaves, castor oil and smoked chipotle chilli peppers. Pungent, smoked kippers and freshly ground pepper. Earthiness and peatiness
Palate: A burst of pepper and peat hit the tongue, followed by a sweet note. A note of ginger, and rich, layered and smoked.